Μετάφραση και ανάλυση λέξεων από την τεχνητή νοημοσύνη ChatGPT
Σε αυτήν τη σελίδα μπορείτε να λάβετε μια λεπτομερή ανάλυση μιας λέξης ή μιας φράσης, η οποία δημιουργήθηκε χρησιμοποιώντας το ChatGPT, την καλύτερη τεχνολογία τεχνητής νοημοσύνης μέχρι σήμερα:
- πώς χρησιμοποιείται η λέξη
- συχνότητα χρήσης
- χρησιμοποιείται πιο συχνά στον προφορικό ή γραπτό λόγο
- επιλογές μετάφρασης λέξεων
- παραδείγματα χρήσης (πολλές φράσεις με μετάφραση)
- ετυμολογία
queen olive - translation to ελληνικό
.jpg?width=200 "Reconstruction of an ancient Greek olive oil extractor")
![4th-to-8th-century village]] in the [[Golan Heights]]](https://commons.wikimedia.org/wiki/Special:FilePath/Press. Katzrin ancient village 04.jpg?width=200 "4th-to-8th-century village]] in the [[Golan Heights]]")
![A cold press olive oil machine in [[Israel]]](https://commons.wikimedia.org/wiki/Special:FilePath/Cold press olive oil machine at Saba Habib in Israel 2.jpg?width=200 "A cold press olive oil machine in [[Israel]]")
![General chemical structure of food fats ([[triglyceride]]). R<sup>1</sup>, R<sup>2</sup> and R<sup>3</sup> are [[alkyl group]]s (approx. 20%) or alkenyl groups (approx. 80%).](https://commons.wikimedia.org/wiki/Special:FilePath/Fat structural formulae V3.svg?width=200 "General chemical structure of food fats ([[triglyceride]]). R<sup>1</sup>, R<sup>2</sup> and R<sup>3</sup> are [[alkyl group]]s (approx. 20%) or alkenyl groups (approx. 80%).")
![Ancient Greek olive oil production workshop in [[Klazomenai]], [[Ionia]] (modern Turkey)](https://commons.wikimedia.org/wiki/Special:FilePath/Klazomenai.jpg?width=200 "Ancient Greek olive oil production workshop in [[Klazomenai]], [[Ionia]] (modern Turkey)")
![[[Olive]]s in olive oil](https://commons.wikimedia.org/wiki/Special:FilePath/Olives in olive oil.jpg?width=200 "[[Olive]]s in olive oil")
![''The Manufacture of Oil'', 16th-century engraving by [[Jost Amman]]](https://commons.wikimedia.org/wiki/Special:FilePath/The Manufacture of Oil drawn and engraved by J Amman in the Sixteenth Century.png?width=200 "''The Manufacture of Oil'', 16th-century engraving by [[Jost Amman]]")
![[[Vinegar]] and olive oil](https://commons.wikimedia.org/wiki/Special:FilePath/Vinegar & Oil.JPG?width=200 "[[Vinegar]] and olive oil")
Ορισμός
Βικιπαίδεια
Olive oil extraction is the process of extracting the oil present in olive drupes, known as olive oil. Olive oil is produced in the mesocarp cells, and stored in a particular type of vacuole called a lipo vacuole, i.e., every cell contains a tiny olive oil droplet. Olive oil extraction is the process of separating the oil from the other fruit contents (vegetative extract liquid and solid material). It is possible to attain this separation by physical means alone, i.e., oil and water do not mix, so they are relatively easy to separate. This contrasts with other oils that are extracted with chemical solvents, generally hexane. The first operation when extracting olive oil is washing the olives, to reduce the presence of contaminants, especially soil which can create a particular flavor effect called "soil taste".
